The January edition of Snacks, Starters, Appetizers features tempting treats for parties. These are simple yet tasty dishes that will give you a big thumbs up by your loved ones.
Potato fingers tossed in hot and sweet sauce
Spicy cutlets prepared with prawns, onion and spices
Cauliflower in Schezwan Sauce
Deep fried cauliflower florets tossed in schezwan sauce
A super yummy South Asian dish with vegetable filling inside a thin sheet made using dough and steamed
Makhmali Paneer Tikka
Paneer tikka marinated in creamy, cheesy mixture with mild spices
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See you soon…..