Recipe Collection

Baby Potatoes in Mustard Sauce

Baby potatoes in mustard sauce is a simple version of the traditional Bengali dish Bhapa Aloo, where baby potatoes are steam cooked in mustard paste and using banana leaves. I have made some variations in the traditional recipe and attempted to create a new one which makes use of ingredients that are easily available and…… Continue reading Baby Potatoes in Mustard Sauce

Recipe Collection

Mushroom Capsicum Masala

Mushroom Capsicum Masala is a simple Indian vegetable recipe that is a combination of mushrooms, capsicum, whisked curd and spices. This dish tastes best when it is served with parathas or chapatis.    Ingredients Mushrooms (Finely sliced) 200 grams Capsicum (sliced) ½ cups Ginger – Garlic paste 2 tbsp Green chilies 1 tbsp Mustard seeds…… Continue reading Mushroom Capsicum Masala

Recipe Collection

Chili Cheese Bombs

‘Chili cheese bombs’ is a yummy snack recipe that is combination of spicy green chilies/jalapenos stuffed with mozzarella cheese. The popular Indian snack ‘Bhajiya’ inspired me to create this recipe. Bhajiya includes vegetables like potato, capsicum, green chilies, cauliflower or onion. These veggies are dipped in a batter based on gram flour and are deep…… Continue reading Chili Cheese Bombs